Chapter 3 Berries
3.1 Materials
For this week’s session, you are required to take a look at the presentation and supplementary materials by Dr. Anton Milyaev. You can find these documents here:
- Slides (password here)
- Cultivation of blueberry (password here)
- Cultivation of raspberry (password here)
- Cultivation of currants (password here)
3.2 Instructions
This week, we also expect to take you for a short field trip to visit a demonstrative cane production plot in Endenich. So, make sure to dress appropriately!
3.3 Literature for discussion
For the berry week, we will discuss the following paper: Iñiguez-Moreno et al. 2024. Solutions for Postharvest Berry Protection: Natural Edible Coatings. Food Bioprocess Technol 17, 3483–3505., accessible with the password from here).
Read the paper and discuss the strategies that help extend storage period and shelf life of berries. Think of your own ideas on how to further improve post-harvest berry quality.
3.4 Term paper topics
Berry plants and declining bee communities: Will the berry production still be possible without pollinators?
Many plant species rely on pollinators, such as bees and other insects, that are essential for the fertilization of flowers. Scientists currently express their concerns that year after year there are less and less insects including bees due to the intensive insecticide use in agriculture. Does the yield of berry plants (raspberries, blueberries, currents, blackberries, etc.) also depend on pollinators? If yes, to what extent? Is berry production possible without pollinating insects? In this term paper, you will investigate how pollinator presence affects the pollination efficiency, fruit set, and overall yield of berry crops, and strategies to enhance pollination.